General Description

Broccollini is an Australian horticultural development of a cross between broccoli and Japanese kale and is becoming an important export product for Australia. The taste is more intense than an normal broccoli however, is much easier to cook and eat.

Season: Summer,Autumn,Winter,Spring

Botanical Name: 

Alternative Names: 

Availablity: January,February,March,April,May,June,July,August,September,October,November,December

Growing Areas: 

QLD – Darling Downs, Lockyer Valley, Stanthorpe, Sunshine Coast, Toowoomba
NSW – Bathurst, Camden, Central Coast, Cowra, Dareton, Forbes, Gosford, Griffith, Hunter Valley, Mudgee, Naro, Sydney Basin, Windsor
VIC – Bairnsdale, Melbourne Metropolitan Area, Werribee
TAS – North West
SA – Adelaide Hills, Adelaide Plains, Riverina
WA – Perth Metropolitan Outer Areas
NT – Katherine