Serves:

6

Description:

A simple but attractive fruit dessert.

Ingredients:

• 4 grapefruits, juiced
• 2 tbsp caster sugar or honey
• A few mint leaves for decoration
• 1/2 pawpaw, peeled and seeds removed
• 1/2 melon of your choice, e.g. cantaloupe, honeydew or watermelon, peeled and seeds removed

Method:

1. Place the grapefruit juice in a bowl with caster sugar and mint leaves. Stir gently to dissolve the sugar.
2. Using a melon baller, scoop little balls from the pawpaw and melon halves. Place the fruit balls into a tall glass and serve with grapefruit juice.

Recipe by: Gabriel Gate`

Website: www.gabrielgate.com