Nasturtium
Claim this listingGeneral Description/History
These hardy, rambling garden plants are popular pot plants as well, particularly in hanging baskets. There are about 90 Tropaeolum species but only 3 are commonly used in gardens or pots: T. majus, T. peregrinum and T. speciosum. Nastrurtiums are annuals that typically flower in spring, through summer to autumn, then die back. In the garden they readily self-seed, so that new plants will likely appear again in the following spring. Flowers are rounded, with 5 petals and strongly coloured in yellow, orange, cream or red. The centre of each flower is often darker in colour. Leaves are large, and a rounded, shield shape. They are covered in tiny hairs that repel water, so that any water droplets on the leaves form beads, and look a bit like mercury as they swirl around.
Nasturtium flowers are sometimes used in salads. They have a peppery taste, a bit like watercress. The leaves are also edible.
What to look for
- Plants with a few open flowers and many buds
- Leaves with a glossy green appearance
- Avoid pots with dried, yellow leaves
Flower Care
- Remove the plastic sleeve around the pot.
- Place pots in a well-lit place, ideally in partial (but not full) sun.
- Check pots daily and water if dry.
- These plants are annuals so they will die back in winter.
Interesting Facts about this Flower
The common name, nasturtium means ‘nose twister’.
Botanical Name: Tropaeolum sp., commonly T. majus
Common Names: Nasturtium
Stem Length:
Country of Origin: Tropical Central and South America
Available Colours: Cream, Orange, Red, Yellow
Season: Summer,Autumn,Spring
Availability: January,February,March,April,May,September,October,November,Decemeber