General Description

Also known as Portabella, Portabello or Giant Cremini mushrooms are a larger “flat” version of the Swiss Brown. The larger size, deeper flavour and dense meaty texture make them ideal for grilling or roasting. Great on the barbecue, or as part of a meatless burger.

Season: Summer,Autumn,Winter,Spring

Botanical Name: 

Alternative Names: 

Availablity: January,February,March,April,May,June,July,August,September,October,November,December

Growing Areas: 

QLD – Southern Queensland
NSW – New South Wales
TAS – Tasmania
VIC – Victoria
SA – South Australia