Quick Baked Apple with Ice Cream
Claim this listingServes:
4
Description:
A traditional winter favourite that’s sure to delight.
Ingredients:
- 4 large Golden Delicious apples
- 1 banana
- 8 dried apricots chopped
- 1/2 cup apple juice
- 1 tbsp finely grated lemon zest
- 2 tbsp brown sugar
- Vanilla ice cream
Method:
- Pre-heat oven to 200C
- Peel, core and halve apples cross-wise like a doughnut. Place apples, flat side down, in an oven tray and fill the apple holes with diced bananas & dried apricots. Pour the apples juice over the apples.
- Mix lemon zest with brown sugar and sprinkle over the apples.
- Bake in pre-heated oven for about 20-25 minutes or until the apples are soft.
- Serve baked apples with ice cream.
Recipe by: Gabriel Gate`
Website: www.gabrielgate.com