Quick Baked Apple with Ice Cream

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Serves:

4

Description:

A traditional winter favourite that’s sure to delight.

Ingredients:

 

  • 4 large Golden Delicious apples
  • 1 banana
  • 8 dried apricots chopped
  • 1/2 cup apple juice
  • 1 tbsp finely grated lemon zest
  • 2 tbsp brown sugar
  • Vanilla ice cream

Method:

 

  1. Pre-heat oven to 200C
  2. Peel, core and halve apples cross-wise like a doughnut. Place apples, flat side down, in an oven tray and fill the apple holes with diced bananas & dried apricots. Pour the apples juice over the apples.
  3. Mix lemon zest with brown sugar and sprinkle over the apples.
  4. Bake in pre-heated oven for about 20-25 minutes or until the apples are soft.
  5. Serve baked apples with ice cream.

Recipe by: Gabriel Gate`

Website: www.gabrielgate.com